Chocolate is one of the most preferred flavours on earth. A box of chocolates or even candy is a treat to our taste buds. Chocolates are your best companion in grief and happiness. Chocolates mark every celebration. The mood-enhancer sweetens up your moments perfectly, whether you eat them plain or include them in desserts. These are some of the perfect treats for the most memorable moments. Here are some recipes that you can probably try at home:

Grilled Chocolate Sandwich dipped in Chocolate Sauce

The perfect combination of chocolate and bread, both the components, when matched equally, are yummy to taste. Amalgamed well, these are crispy, glutinous treats that can be dipped in rich caramel sauce. Bring the milk to a boiling point, add chocolate and whisk the mixture to smoothen it. Then take a single slice of bread, butter it on one side and the other side, apply the chocolate mixture. Place this on a medium-heat non-stick pan and roast until brown. Serve them with a caramel dip sauce.

Nutella Soft Serve

Nutella is a branded hazelnut spread that is yummy even when consumed right out of the container is yummy. To prepare the Nutella soft serve:

  • Take some bananas and slice them into chunks.
  • Put them in a freezer for about two hours.
  • Take them out, blend them till they turn into a creamy consistency.
  • Add two scoops of Nutella and blend them once more.
  • Take the mixture out and put it into a tray or container.
  • Freeze it again for 5 to 10 minutes.
  • Your soft serve is ready – either eat it in a bowl or serve it in a cone.

Molten Chocolate Cake in a Mug

Cake on the outside and molten chocolate sauce on the inside is as heavenly as it gets. The entire preparation melts in your mouth and is ideal if you are someone with midnight sweet cravings. It is an addition and can be made in a mug. Add some all-purpose flour, sugar, cocoa powder and salt in a mug. Add milk and melted butter to it. Thereafter, splash some vanilla and break two egg yolks into it. Stir it all together, and add some chocolate pieces to it. Microwave the mug along with the mixture for about 2 minutes. Take it out of the microwave, let it cool for just about a couple of minutes and then dig into it.

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